Deli Of Course

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings5
• critical findings0

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Failed findings

• ⚠️Clean Cloths Hair Restraint
  Inspector note: Food workers without hair restraints. Provide.
  code 13-2-304/402.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Broken refigerator gasket on reach in cooler. Replace. Unit is holding at 40F.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floors with visible buildup of grease and soils around equipment. Thoroughly clean and scrub floors under around and behind in place equipment.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Hood vent filters with visible dust. Clean to remove. Missing ceiling tile above dump sink. Replace.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Mop bucket and mop stored in kitchen. Remove. Store in seperate area. Discontinue using prep sink for dumping of mop water as discussed. Use janitorial sink down hallway in building.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 17, 2018: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.