✓

Deli Of Course

May 15, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Clean Cloths Hair Restraint

Inspector note: Food workers without hair restraints. Provide.
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Broken refigerator gasket on reach in cooler. Replace. Unit is holding at 40F.
code 15-4-202.16* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Floors with visible buildup of grease and soils around equipment. Thoroughly clean and scrub floors under around and behind in place equipment.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood vent filters with visible dust. Clean to remove. Missing ceiling tile above dump sink. Replace.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Mop bucket and mop stored in kitchen. Remove. Store in seperate area. Discontinue using prep sink for dumping of mop water as discussed. Use janitorial sink down hallway in building.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 8, 2019: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.