Cooked?
Deli Of Course
- resultPass
- critical violations0
- last inspectedFebruary 3, 2026
- address451 D St, Boston 02210
Is Deli Of Course clean?
Deli Of Course is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 3, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Deli Of Course?
These are the violations recorded at the most recent inspection on February 3, 2026, in plain English, with the city's own wording underneath.
- ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C) • Observed hood sticker expired December 2025. PIC stated cleaning scheduled 1/28/26 1/21/26: PIC stated cleaning appt - 1/26/26... Instructed PIC to submit photo of updated hood sticker to the Health DivisionCleaning Ventilation Systems Nuisance and Discharge Prohibition (C) • Observed hood sticker expired December 2025. PIC stated cleaning scheduled 1/28/26 1/21/26: PIC stated cleaning appt - 1/26/26... Instructed PIC to submit photo of updated hood sticker to the Health Division
When was Deli Of Course last inspected?
Deli Of Course has 54 inspections on record going back to May 12, 2008. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| February 3, 2026 | Pass | |
| January 21, 2026 | Fail | |
| January 16, 2026 | Fail | |
| January 15, 2026 | Pass | |
| September 5, 2025 | Pass | |
| August 29, 2025 | Fail | |
| April 30, 2025 | Fail | |
| April 23, 2025 | Fail | |
| December 30, 2024 | Pass | |
| December 19, 2024 | Fail | |
| September 26, 2024 | Pass | |
| July 17, 2024 | Fail |
Deli Of Course vs South Boston Waterfront
South Boston Waterfront runs 93% clean across 391 tracked restaurants — 333 clean, 15 mid, 12 cooked.
Against the 391 spots Cooked tracks in South Boston Waterfront, this one comes out cleaner than 8% of them.
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See every restaurant inspection in South Boston Waterfront →
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated February 3, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.