Cooked?
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Scola's Cafe

health inspection result ยท South Boston Waterfront ยท South Boston
๐Ÿ˜‡clean

Is Scola's Cafe clean?

Scola's Cafe is currently Pass from Boston Inspectional Services, Health Division, from an inspection on November 8, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Scola's Cafe?

These are the violations recorded at the most recent inspection on November 8, 2013, in plain English, with the city's own wording underneath.

When was Scola's Cafe last inspected?

Scola's Cafe has 20 inspections on record going back to October 15, 2007. The 12 most recent are shown below.

dateresultscore
March 15, 2022โ€”
December 30, 2013โ€”
November 8, 2013Pass
October 25, 2013Fail
December 30, 2012โ€”
October 10, 2012Pass
October 2, 2012Fail
May 25, 2012Pass
May 18, 2012Fail
December 27, 2011Pass
December 12, 2011Fail
November 17, 2010Pass

Scola's Cafe vs South Boston Waterfront

South Boston Waterfront runs 93% clean across 391 tracked restaurants โ€” 333 clean, 15 mid, 12 cooked.

Against the 391 spots Cooked tracks in South Boston Waterfront, this one comes out cleaner than 8% of them.

Other spots in South Boston Waterfront

See every restaurant inspection in South Boston Waterfront โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated November 8, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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