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Discovery Cafe
July 9, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings2
Failed findings
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Food Contact Surfaces CleancriticalInspector note: provide institutional sanitizer
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PIC Performing DutiescriticalInspector note: provide up to date allergen and certifed food managers certificate
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Food Thermometers ProvidedInspector note: provide metal stem cooks thermometer
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Food ProtectionInspector note: salad bar/provide please use utensils only signage store all loose drinks 6 inches off floor provide proper labels on all pre packaged pasta and fruit cups
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Clean Cloths Hair RestraintInspector note: provide proper hair restraints
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Food Contact Surfaces DesignInspector note: resurface/replace all worn white cutting boards
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Non-Food Contact SurfacesInspector note: repair prep table shelf to be 6 inches off floor
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Wiping Cloths Clean SanitizeInspector note: provide proper storage of all soiled wiping cloths
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Hand Cleaner Drying Tissue SignageInspector note: front and rear handsinks/provide paper towels in dispenser and liquid soap
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: retail/replace missing ceiling tiles clean dust from lights clean/resurface worn white walls clean dust from ceiling vents
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Premises MaintainedInspector note: remove all milk crates as shelving remove microwave from top of ice machine
What changed since the previous inspection?
Compared with Pass on November 9, 2017: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.