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Domino's Pizza/Maha Pizza

November 5, 2007 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Non-Food Contact Surfaces

Inspector note: provide a splash guard on the side of the hand wash sink closest to the rack where the previously sanitized utensils are stored.
code 15-4-202.16* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: provide a tight fitting rodent and insect proof cover for the dumpster.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail

Checks marked passed

Cold Holdingcritical

Inspector note: grated cheese sitting out at room temperature in a plastic container with aninternal temperature of 55 f. the product was voluntarily dumped.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Food Thermometers Provided

Inspector note: provide a thermometer in the three door salad bar top reach-in refrigeration unit.
code 05-4-302.12* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: replace the blade to the blade to the can opener attached to the stainless steel food prep table.
code 14-4-202.11* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: provide a qt10 test kit
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean the racks used to sit the pizzas on.2 clean the exterior of the cornmeal bulk food container.
code 23-4-602.13* · lower-severity findingstatus: Pass
Toilet Enclosed Clean

Inspector note: the entrance door to the bath room shall made to be self closing@
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 26, 2007: 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.