✓

Domino's Pizza

June 29, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

PIC Knowledgecritical

Inspector note: The dishes are cleaned overnight by the maids. The automatic soap and sanitizer at the three bay sink are not setup and the employees don't know how the dishes are done. Verify that the equipment is being cleaned and sanitized.
code M-2-102.11*** · critical food-safety factorstatus: Pass
Test Kit Provided

Inspector note: There is no test kit available to test sanitizer levels. Provide.
code 17-4-302.14* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: Clean equipment is stored on top of the soiled grease trap. Store clean equipment properly.
code 24-4-903.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: The floor of the walk-in is damaged. Repair to provide a smooth cleanable surface.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 17, 2015: 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Brighton

See every restaurant in Brighton →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.