Green House Cafe is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 24, 2007. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Green House Cafe?
These are the violations recorded at the most recent inspection on October 24, 2007, in plain English, with the city's own wording underneath.
⚠️Food Protection • Products in freezer uncover cover to protect.
Food Protection • Products in freezer uncover cover to protect.
⚠️Good Hygienic Practices • Employees not wearing hair Restraints supply.critical
Good Hygienic Practices • Employees not wearing hair Restraints supply.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated October 24, 2007. Inspection results describe one moment in a kitchen's life, not a permanent verdict.