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Dotties Deli
February 25, 2009 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Improper Maintenance of FloorsInspector note: clean and repair floor throughout.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: Sanitizes could not be tested
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Location AccessiblecriticalInspector note: Hand Sink in the kitchen is broken and not accessible.
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Consumer AdvisoriescriticalInspector note: Need to update Consumer Adversary on both Menus
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Non-Food Contact SurfacesInspector note: Replace missing facing strip on bottom counter
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Equipment ThermometersInspector note: Each refrigerated unit creeds to have a thermometer
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Test Kit ProvidedInspector note: No Test Katon Site
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Hand Cleaner Drying Tissue SignageInspector note: Hand Sinks are not setup with Soap Paper rowels
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Mop Sink not ProvidedInspector note: Provide paper storage for Mops brooms etc.
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Premises MaintainedInspector note: Remove all unnecessary articles from Kitchen
What changed since the previous inspection?
Compared with Fail on February 17, 2009: 1 finding recurred. 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.