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Down Home Delivery & Catering

November 16, 2015 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings0

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Failed findings

Inadequate Facilities/Cooling Methods

Inspector note: Pepsi cooler with collard greens temperature of 54F. Mashed potatoes 53F. Ensure PHF foods cooled from 140F to 70F within two hours and from 70F to 41F or below within additional four hours. PIC volluntarilly disposed of product out of temperature.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Food Thermometers Provided

Inspector note: No food thermometer. Provide.
code 05-4-302.12* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Outside dumpster observed to be open and overflowing with trash. Maintain closed and ensure proper frequency of trash pickups.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Outside trash area accumulated with containers of waste oil and overflowing barrels of trash. Dupmster overflowing with cardboard and trash. Maintain outside area clean and ensure proper frequecny of trash and waste oil pickups. Provide current copy of site cleanliness permit upon reinspection.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floors inside walkin freezer unit with ice buildup. Clean to remove. Floor in corner of cookline in front of range with worn surface and greasy builup. Clean to remove and resurface floor with smooth durable non porous and cleanable materials.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood sticker expired. Provide current hood cleaning service with updated sticker.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 6, 2015: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.