Cooked?

Down Home Delivery & Catering

July 28, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Numerous containers of prepared foods in refrigeration with no labels- production/discard dates- Provide
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Preventing Contamination from Hands (Pf)
    Inspector note: Observed employee handling foods with bare hands- corrected
    code 590.003(C)/3-301.11-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Numerous expired cockroaches noted in area of warewashing- Provide detailed updated pest control report from a licensed pest control company
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Scoops laying in products in bulk foods- Bowls used as scoops. Use handled scoops only and ensure the handle is maintained above the product
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Multiple cutting boards heavily scored and worn- Replace
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Soils and pooled water in area below 3 bay sink and continues to the area adjacent area- Clean properly and dry up water on floors after cleaning
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Pipe leaking behind 3 bay sink causing water to pool on floor- repair
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 13, 2021: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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