✓
Drink
May 15, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
-
Good Hygienic PracticescriticalInspector note: empoloyees drinking from open cups - provide cups with lids
-
Prevention of Contamination from HandscriticalInspector note: employee handling RTE foods ( bread ) with bare hands - eliminate
-
Hot and Cold WatercriticalInspector note: provide hot running water to handsink
-
Equipment ThermometersInspector note: provide thermometers on men ton line
-
Non-Food Contact Surfaces CleanInspector note: clean & sanatize trash room
-
Installed and MaintainedInspector note: repair leak at base of sink 2/ repai leak at spray nozzel
-
Hand Cleaner Drying Tissue SignageInspector note: provide paper towels 2/ repair handsink in dishroom
-
Walls/Ceilings Designed Constructed InstalledInspector note: clean filters of dust build up
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: replace missing fish tiles in fish room
-
Premises MaintainedInspector note: employee clothing stored on to go containers - seperate
What changed since the previous inspection?
Compared with Fail on April 30, 2012: 10 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Leather District
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.