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Droubi's Bakery
December 5, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings11
- critical findings2
Failed findings
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Labeling of IngredientscriticalInspector note: The major allegens are not listed on the packaged items. Label major allergens and list any ingredients.
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Food Contact Surfaces CleancriticalInspector note: The sink is not being used for warewashing. Properly setup the sink to wash rinse and sanitize equipment.
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Food Contact Surfaces CleanInspector note: The scoops in the olive containers are soiled. Clean to remove.
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Insects Rodents AnimalsInspector note: There are old rodent droppings on the floor and along the shelf in the back. Clean to remove and continue to treat for rodents.
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Food ProtectionInspector note: The produce is stored on milk crates. Provide shelves that are smooth cleanable and durable to store items. The olive covers need to be removed to scoop olives. Provide a proper cover so customers can keep the olpives protected during self-service.
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Non-Food Contact SurfacesInspector note: There duct tape and a crack in the glass in the produce cooler. Repair to provide a smooth cleanable durable surface.
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Non-Food Contact Surfaces CleanInspector note: The refrigerators are soiled with debris. Clean to remove. The employee cooking equioment is soiled with food debris. Clean to remove.
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Toilet Enclosed CleanInspector note: There is no soap or paper towels at the handsink. Provide.
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Improper Maintenance of FloorsInspector note: The floor is damaged and in disrepair. Repair tiles and clean floor in the kitchen to remove debris.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: The ceiling tiles are damaged in areas. Repair damaged tiles. The ceiling is leaking in the back. Repair leak that is leading to pooling water.
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Premises MaintainedInspector note: There is a lot of excess items in the back. Remove all unecesary items.
What changed since the previous inspection?
Compared with Pass on June 27, 2011: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.