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Dug Out Cafe Inc
October 3, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No Chlorine Sanitizer test kit on site. Provide.
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(A) Certified Food Protection Manager (C)Inspector note: No evidence of CFPM and Allergen Awarness Certification on site. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Observed several visibly soiled wiping cloths. Clean properly and store in sanitizer solution.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Hand Washing sink near ice used for drinks without splash guard/barrier. Provide.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Interior of ice machine soiled. Clean properly.
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Nonfood Contact Surfaces (C)Inspector note: Bar- Some area under plastic mat soiled. Clean all properly. Exterior of ice machine soiled. Clean properly.
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Outer Openings Protected (C)Inspector note: Observed rear door wide open without screen door. Provide screen door or maintained closed.
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Handwashing Signage (C)Inspector note: Hand Sink at Bar without proper signage. Provide.
What changed since the previous inspection?
Compared with Pass on June 2, 2017: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.