✓
Dume Mini Market
May 31, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Approved SourcecriticalInspector note: PIC is selling beef patties that are not commercially made. Delivered from a woman. Discontinue.
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Hot HoldingcriticalInspector note: Beef patties on front counter at 79F. Discontinue to sell beef patties. You can only sell the commercially made patty in your refrigerator.
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Number ConvenientcriticalInspector note: Provide a hand sink in future if you will be selling hot food along with 3 bay sink and proper permit.
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Food ProtectionInspector note: In milk refrigerator found 16oz milk out of date from May 18th half and half out from May 13th and light cream from April 18th. Monitor dates on product. • Shelf next to sink (mop) in retail area had drinks stored on it. Discontinue and store properly.
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Three Compartment SinkInspector note: Location did noit have a 3 bay sink to properly wash and sanitize equipment. Discontinue to hot hold food until you have proper permit 3 bay sink hand sink and Food Safety Certificate.
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Non-Food Contact Surfaces CleanInspector note: Clean wire shelves in milk refrigerator. Clean shelves in retail area. Visibly dusty.
What changed since the previous inspection?
Compared with Fail on May 23, 2016: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.