Dunkin Donuts/Gallivan

February 6, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Location Accessiblecritical
    Inspector note: HANDSINK
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Utensil Storage
    Inspector note: ICE SCOOP
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: IN DISPENSER
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 30, 2008: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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