Dunkin Donuts (West Roxbury)

December 20, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: The manager's certificate is not posted. Post the manager's food safety and allergen certificates as well as the health permit where it iw visible to customers.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Test Kit Provided
    Inspector note: There are no test kits available to test the quaternary ammonia that is being used to sanitize equipment. Provide the proper test kits for the sanitizer provided.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: There is a slight odor of stagnant water. Clean the floor drains mopsink and grease trap to eliminate the odor.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 7, 2011: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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