Dunkin Donuts

May 10, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • PIC Knowledgecritical
    Inspector note: Provide full time on site certified food protection manager who is also certified in allergen awareness. Must be at this location full time. 2 certifications are posted of employees whom no longer are employeed at this location.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Non-Compliance w/Employee Health Policycritical
    Inspector note: PIC/Manager stated if employees are sick they are only required to call in to manager/owner. Provide am employee illness policy to reflect 105CMR590/003 (C)(F)(G)
    code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: No allergen advisory posted on menu or at point of sale.
    code M-3-603.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 19, 2016: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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