✓
Dunkin (Station Donuts)
March 12, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Food ProtectionInspector note: cover all exposed donuts while sweeping.
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Food Contact Surfaces DesignInspector note: replace all scored cutting boards.
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Non-Food Contact SurfacesInspector note: adjust unit to 41F or below/ unit was 45F.
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Equipment Thermometers
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Non-Food Contact Surfaces CleanInspector note: clean all reachins/clean 4dr. unit/clean milk unit.
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Installed and MaintainedInspector note: repair leaky faucet at 3 comp. sink.
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Adequate Number Frequency Vermin ProofInspector note: provide covers for all trash receptacles/dumpster doors shall be closed when not in use.
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Walls/Ceilings Designed Constructed InstalledInspector note: clean attached hood.
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Rooms and Equipment VentedInspector note: provide vent. system in restroom.
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Premises MaintainedInspector note: remove all milkcrates used for shelving.
What changed since the previous inspection?
Compared with Fail on February 21, 2019: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.