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Eastern Standard

February 17, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings3

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Failed findings

Coolingcritical

Inspector note: Tomato soup made the previous evening and cooling in the walk-in is 50 F. Provide proper cooling methods to insure items cool from 140f to 70f in 2 hours and then from 70f to 41f in an additional 4 hours.
code 03-3-501.14*** · critical food-safety factorstatus: Fail
Cold Holdingcritical

Inspector note: Items on the tops of refrigerators are not 41F. Provide proper cold holding of 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Good Hygienic Practicescritical

Inspector note: Employees are eating and drinking in the kitchen. Provide separate area for employees to eat and drink.
code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Interior of ice machine is soiled with black mold-like substance. Clean to remove. Can opener is soiled with food debris. Clean to remove. Bulk food containers are soiled. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: Potato chips are uncovered. Keep food products covered.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide internal thermometers as required.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Hand sinks are not stocked. Provide soap and paper towels at each sink. The sink in the ladies bathroom does not run for 15 seconds. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: The floors are soiled under equipment and tiles next to floor drains are broken. Clean and repair.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: The walls in the kitchen are soiled with debris. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 24, 2008: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.