Edu And Den's Restaurant

November 28, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: Spoiled and unsafe food found in proeduce refrigerator. Monitor
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Cleancritical
    Inspector note: Witnessed staff not wshing equipment in three bay sink properly. Discontinue to store soiled equipment in wash bay and wash rinse and sanitize properly.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Location Accessiblecritical
    Inspector note: Hand sink at front counter blocked. Discontinue tpo block sink so staff can wash hands.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: PIC need to trainstaff on prper warewashing cold holding proper thawing of foods and to good hygienic practices (hand washing when to change gloves )
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • PHF's Properly Thawed
    Inspector note: Discontinue to thaw at room temperature. Must be done under running water day before in refrigerator or cook frozen as discussed.
    code 06-3-501.13* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Paint large rusty pipe in basement area going into warewashing area.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Discontinue to use sponge in three bay sink to wash equipment. Must be commercial grade scrubber 4-101.16
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Repair floor in storage/ prep area next door and by back door to kitchen falling apart and broken floor tiles.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Patch any holes in walls and ceiling in basement and storage area.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 11, 2016: 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up