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El Cafetal

October 22, 2007 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings1

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: 1) Eggs sitting above Ready to Eat Foods store below Ready to Eat Foods. 2) Eggs sitting above Ready to Eat foods iii Walk in Store below.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Food Container Labels

Inspector note: Sugar container without a label label properly.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: 1) Frost build up in 1 door freezer defrost. 2) Fryers with interior grease buildup. clean to Remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Wall near 3 Bay Sink with heavy soils clean to Remove
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Lights in kitchen not all shatterproof bulbs. Replace properly.
code 38-6-202.11* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.