El Cafetal is currently Pass from Boston Inspectional Services, Health Division, from an inspection on December 16, 2009. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at El Cafetal?
These are the violations recorded at the most recent inspection on December 16, 2009, in plain English, with the city's own wording underneath.
⚠️Equipment Thermometers • provide a thermometer for large reach-in (counter area)
Equipment Thermometers • provide a thermometer for large reach-in (counter area)
⚠️Improper Cleaning of Receptacles • PROVIDE A locking rim for grease barrel (outside)
Improper Cleaning of Receptacles • PROVIDE A locking rim for grease barrel (outside)
⚠️Improper Maintenance of Floors • clean floor through-out walk-in refrigerator
Improper Maintenance of Floors • clean floor through-out walk-in refrigerator
⚠️Improper Maintenance of Walls/Ceilings • seal all bare wood through-out counter area repair wall under painting in counter area
Improper Maintenance of Walls/Ceilings • seal all bare wood through-out counter area repair wall under painting in counter area
⚠️Fixture's not properly shielded • provide protective light shields and end caps for all overhead lights through-out kitchen/prep areas provide a protective light cover for light in hood
Fixture's not properly shielded • provide protective light shields and end caps for all overhead lights through-out kitchen/prep areas provide a protective light cover for light in hood
⚠️Premises Maintained • clean area surrounding dumpster
Premises Maintained • clean area surrounding dumpster
When was El Cafetal last inspected?
El Cafetal has 10 inspections on record going back to October 22, 2007.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated December 16, 2009. Inspection results describe one moment in a kitchen's life, not a permanent verdict.