El Paisa Restaurante

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings2

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Failed findings

• ⚠️Person in charge Assignedcritical
  Inspector note: No one in charge during inspection.
  code M-2-101.11*** · critical food-safety factorstatus: Fail
• ⚠️Consumer Advisoriescritical
  Inspector note: No advisory for fresh squeezed o.j. Provide
  code M-3-603.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: Slicing machine is heavily soiled. Clean on a more frequent basis
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: No signage in the men's room.Provide
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Remove clutter and debris from back room area
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 30, 2010: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.