El Paisa Restaurante

December 8, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Person in charge Assignedcritical
    Inspector note: No one in charge during inspection.
    code M-2-101.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: No advisory for fresh squeezed o.j. Provide
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Slicing machine is heavily soiled. Clean on a more frequent basis
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No signage in the men's room.Provide
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove clutter and debris from back room area
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 30, 2010: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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