El Pilon

June 12, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Hot and Cold Watercritical
    Inspector note: No hot water was available . Water heater was turned off . PIC will turn on. Hot water must be available to open to the public.
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: NO consumer advisories No allergy Statement . Provide Comsumer advisories only if cooking to order statement and disclosure
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Refrigerators stove ovens prep unit steam table . Must be fully operational at time of inspection. Turn all equipment on .
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Some equipment without thermometers. Provide
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Hand sink at sevice area leaking . Repair
    code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 9, 2017: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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