El Truinfo

• official resultAdministrative record filed
• inspection typeEating & Drinking
• failed findings3
• critical findings0

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Failed findings

• ⚠️Inadequate Facilities/Cooling Methods
  Inspector note: Main refridge not working.Repair.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Roof leaks.Damage to ceiling lights above stove in rear prep.Repair.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Inadequate Lighting
  Inspector note: Burnt out bulbs in back kitchen(From roof leak?).Repair.
  code 38-6-303.11* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Hot Holdingcritical
  Inspector note: Refried beans sitting in sour cream container on shelf at 107.7F.Pic staes it should be in steamtable?
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: PIC onsite during Inspection had no idea what a sanitizer used in facility was nor how to use.Staff observed washing hands in 3bay sink.Please train all staff on BASIC safe food principles and practices and ensure a Knowledgeable PIC is onsite daily to ensure compliance.PIC not familar with Temperature controls.
  code M-2-103.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 26, 2011: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.