Esperia Grill & Rotisserie

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Missing/broke tiles in basment walkin cooler. Repair/replace.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓When to Wash (P)critical
  Inspector note: Food workers not washing hands with the proper frequency. Retrain staff.
  code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
• ✓(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: Priority violations cited. Provide active managerial control.
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
• ✓Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Multiple prepared foods in coolers not date marked. COS.
  code 590.003/3-501.17-PF** · serious findingstatus: Pass
• ✓Handwashing Cleanser Availability (Pf)
  Inspector note: No soap at rear cookline. Corrected on site.
  code 590.006/6-301.11-PF** · serious findingstatus: Pass
• ✓Hand Drying Provision (Pf)
  Inspector note: Service line handsink missing paper towels. Corrected on site.
  code 590.006/6-301.12-PF** · serious findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Remove flaking plastic coating from dishmachine.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 20, 2021: 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.