Express Pizzeria

March 7, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings2

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Failed findings

  • PIC Knowledgecritical
    Inspector note: No allergen certificate on site -provide
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Non-Compliance w/Employee Health Policycritical
    Inspector note: No illness policy in place - handout provided
    code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Provide additional cutting boards [ color coodination was advised ] as discussed to reduce potential cross contami nation.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Three Compartment Sink
    Inspector note: Missing two plugs -replace WASH - RINSE - SANITIZE basins as discussed during inspection
    code 16-4-301.12* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: Repair holes in the floor where needed [ kitchen area ]
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Repair / replace badly worn door - holes in the screen • Replace missing ceiling tiles where needed - repair / replace screen door in the back [ badly worn - sreens are filthy and ripped
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Mop Sink not Provided
    Inspector note: Missing an enclosed mop sink provide
    code 42-5-203.13* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove broken unused equipment from the kitchen area
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

  • Food Thermometers Provided
    Inspector note: Provide working food thermometer
    code 05-4-302.12* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: Missing chlorine test strips provide
    code 17-4-302.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 28, 2013: 8 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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