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Fenway Market
August 31, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings8
- critical findings1
Failed findings
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Location AccessiblecriticalInspector note: Handsink blocked with products and equipment.Maintain clear for proper handwashing.
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Food ProtectionInspector note: 6-404.11 Distressed merchandise segregated--Multiple items in the refrigeration units were found to be out of date.PIC removed items to a designated area to be discarded.PIC will monitor all items to review expiration dates. • Several items stored on the floor.Maintain all storage elevated at least 6 inches off the floor.
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Non-Food Contact SurfacesInspector note: Vent covers broken .Repair
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Dishwashng FacilitiesInspector note: 3 bay sink cluttered with supplies and equipment.Cean and organize for proper warewashing.
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Test Kit ProvidedInspector note: Provide proper Quats test kit.
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Non-Food Contact Surfaces CleanInspector note: Clean excess ice from interior of chest freezer Clean exterior and door runners of chest freezer. Clean interior and exterior of microwave oven. Clean interiors and door runners of all upright refrigeration units. Clean all items on shelves with visible dust.
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Hand Cleaner Drying Tissue SignageInspector note: Provide paper towels in rest room.
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Premises MaintainedInspector note: Basement area cluttered with store supplies and equipment.Maintain clean and organized.Provide clean designated area for storage of food items and supplies.
What changed since the previous inspection?
Compared with Pass on December 23, 2014: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.