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Flames Restaurant Iii Inc.
October 4, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Numerous items in refrigeration with no labeling- Production/ discard dates
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(A) Certified Food Protection Manager (C)Inspector note: Provide documentation of employee enrollment in a certified CFPM course- Certificates on site expired
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Nonfood Contact Surfaces (C)Inspector note: Heavy dust buildup on walls and ceiling in multiple areas of kitchen/ service area
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Painted wood ledge @ icecream area peeling- repair
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Outer Openings Protected (C)Inspector note: Space noted at the bottom of the exterior door at the back of the establishment
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood filters with grease and carbon buildup
What changed since the previous inspection?
Compared with Pass on June 15, 2021: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.