Cooked?

Flames Restaurant Iii Inc.

January 11, 2024 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings0

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Failed findings

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Cooked chicken inside of the 2 door stackable warmer (Metro C5) with a temperature of 112F. Discontinue and ensure all TCS foods are being maintaine at 135F and above. All other foods inside of the unit were at above 135F. Cooked chicken on the lower shelf of the glass hot holding unit at 114F. Cooked mac and cheese inside of the same unit at 124F. Drop in temperature possibly due to the heating light being out. Address and ensure all TCS foods are being maintained at 135F and above.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Food-Contact Surfaces-Cleanability (Pf)
    Inspector note: Small metal bowl being used to dipsense out of bin of bread crumbs. Discontinue and use a handled scoop to prevent contamination from hands.
    code 590.004/4-202.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Evidence of fruit fly activity noted in the back storage room where the plantaines and other roots are being stored. Address and provide an up to date pest control report for the re-inspection.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: No one site withh a current Food Allergen Certification. Provide.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Soiled pots and pans observed being stored on top of boxes of produce. Discontinue and ensure all foods are being stored in a clean and protected manner.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Heating light out inside of the front service hot holding cabinet. Replace.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Ice build-up observed on the compressor of the single door Fagor freezer. Defrost and clean to remove. Unit was functioninig properly at the time of the visit.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Moisture appears to be drip[ing onto the floor from the Hood Vent. Address and make any necessary repairs.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 14, 2023: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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