✓

Flames Restaurant Iii Inc.

October 16, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Cooked chicken on the lower shelf of the glass hot holding unit at 112F. Discontinue and esnure all TCS foods are being maintained at 135F and above. All other foods inside of the glass hot holding unit were at above 135F. Meats inside of the 2 door upright hot holding cabinet at 110F. Discontinue reheat to 165F and ensure all TCS foods are being held at 135F and above.
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
Controlling Pests (Pf)

Inspector note: Heavy fruit fly activity observed were plantaines bananas and other vegetables and roots are being stored. Address and provide an up to date pest control report for the re-inspection.
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: Pan full of peppers stored directly at the hand sink. Discontontinue and store all foods in a clean and protected manner to avoid any contamination from hand sink.
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
Thawing (C)

Inspector note: Frozen raw meats observed being thawed at room temperature in stagnant water. Discontinue and esnure proper thawing methods are in place.
code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Interior of all bins storing roots bananas plantaines and other vegetables to be cleaned and sanitized to help minimize any insect activity.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 8, 2025: 5 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Roxbury

See every restaurant in Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.