Flames Restaurant Iii Inc.

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings10
• critical findings2

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Failed findings

• ⚠️(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Cooked mixed veggies and fish inside the oven at 113F and 98F. Discontinue and ensure all TCS foods are at 135F and above. Foods to be reheated to 165F to ensure no bacterial growth.
  code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
• ⚠️Backflow Prevention Air Gap (P)critical
  Inspector note: Prep sinks without proper air gap for backflow prevention. provide proper air gap to sink drain. Please provide a plumbers report and a permit to do work will need to be pulled so it can be inspected
  code 590.005/5-202.13-P*** · critical food-safety factorstatus: Fail
• ⚠️Handwashing Sinks Installation (Pf)
  Inspector note: Handwashing sink water temperature 50F. Handsink water temperature must be 100F through mixing valve
  code 590.005/5-202.12-PF** · serious findingstatus: Fail
• ⚠️Nonfood-Contact Surfaces (C)
  Inspector note: Interior of all bins storing roots bananas plantains and other veggies observed in need of cleaning The cabinet beneath the two -bay sink observed visible soiled clean to remove residue Inside of both ovens observed soiled clean to remove . Clean the prep table to remove debris
  code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
• ⚠️Ventilation Hood Systems Filters (C)
  Inspector note: Observed hood vents filters with grease build up. Provide proper cleaning and schedule cleaning of interior hood to ensure current sticker on hood.
  code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
• ⚠️Cutting Surfaces (C)
  Inspector note: Cutting board observed heavily scored. Resurface/ Replace
  code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Floor in the back area under the 3 bay sink and under the prep table observed in need of deep cleaning. Clean to remove Dust build up observed on the ceiling above the service line. Clean to remove.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
• ⚠️Controlling Pests (C)
  Inspector note: Mise dropping observed inside the 2 bay sink cabinet in dry storage on the ground / clean to remove./ Provide a detailed licensed exterminator’s report to keila.depina@boston.gov. IPM report should cite notation on drop ceiling inspection.
  code 590.006/6-501.111-C* · lower-severity findingstatus: Fail
• ⚠️Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
  Inspector note: Evidence of live roach observed on the glue near the ice machine during the inspection. clean to remove
  code 590.006/6-501.112-C* · lower-severity findingstatus: Fail
• ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: Hood Sticker observed expired 12.9.25/ Updated new sticker
  code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 16, 2025: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.