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Flames Restaurant
December 8, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings12
- critical findings2
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: beef pattie temp was 109F/chicken temp was 118F all hot foods shall be maintained at 135F or above.
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Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)criticalInspector note: adjust low temp dishmachine to dispence chlorine automatic.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: label all foods.
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Wiping Cloths Use Limitation (C)Inspector note: properly store all wiping cloths in a sanitizer solution.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: cover all foods in reachins
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Cutting Surfaces (C)Inspector note: replace all scored cutting boards
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Nonfood Contact Surfaces (C)Inspector note: clean and degrease all cooking equipment/all reachins/all sinks/all shelving.
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Receptacles (C)Inspector note: provide covers for all trash receptacles
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean floor under all equipment at kitchen and cellar storage area/clean walls floor drain covers and ceiling vent covers.
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Intensity-Lighting (C)Inspector note: provide adequate lighting at reachin unit.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: remove all beverage crates used for shelving support/provide a maintenance rack at mop sink area.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: replace all missing ceiling tiles and stained tiles/replace all missing floor grout for kitchen floor tiles.
What changed since the previous inspection?
Compared with Fail on July 30, 2021: 4 findings appeared for the first time. 8 findings recurred. 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.