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Flann O'briens

November 29, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings2

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Failed findings

Labeled Common Namecritical

Inspector note: Label to properly identify all clear plastic spray bottles in the kitchen / food prep areas as discussed
code 41-7-102.11*** · critical food-safety factorstatus: Fail
Consumer Advisoriescritical

Inspector note: No consumer advisory for menu items offered under cooked address
code M-3-603.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of rodent droppings contact pest control company as discussed and provide an IPM report
code 35-6-501.111/.115** · serious findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Clean inside and outside of all refrigeration freezer units from all visible food spills stains and soils • Invert all large pots and pans during storage and relocate from underneath the basement stairway
code 24-4-903.11* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Clean to remove all loose trash and debris in the alleyway
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Ensure ceiling area above ice machine is clean smooth durable non absorbent. Address
code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 18, 2018: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.