Flann O'briens

December 6, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Labeled Common Namecritical
    Inspector note: Label to properly identify all clear plastic spray bottles in the kitchen / food prep areas as discussed
    code 41-7-102.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: No consumer advisory for menu items offered under cooked address
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Evidence of rodent droppings contact pest control company as discussed and provide an IPM report
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Clean inside and outside of all refrigeration freezer units from all visible food spills stains and soils • Invert all large pots and pans during storage and relocate from underneath the basement stairway
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: Clean to remove all loose trash and debris in the alleyway
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Ensure ceiling area above ice machine is clean smooth durable non absorbent. Address
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 29, 2018: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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