Fleming's Prime Steakhouse

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings0

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Failed findings

• ⚠️Inadequate Facilities/Cooling Methods
  Inspector note: Items cooling in deep containers. Cool items properly.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Refrigerated drawer has a broken gasket. Repair.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Dishwashng Facilities
  Inspector note: The large low temperature dishwasher is not working properly. Repair.
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Proper storage of clean linen
  Inspector note: Clean linens are stored in the employee bathroom. Store linens properly.
  code 44-903.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on October 31, 2008: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.