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Bewley's Express

health inspection result ยท Bay Village ยท Boston
๐Ÿ˜‡clean

Is Bewley's Express clean?

Bewley's Express is currently Pass from Boston Inspectional Services, Health Division, from an inspection on December 14, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Bewley's Express?

Nothing was written up at the most recent inspection on December 14, 2010. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was Bewley's Express last inspected?

Bewley's Express has 12 inspections on record going back to January 10, 2008.

dateresultscore
December 30, 2012โ€”
March 4, 2011closed by the city
December 14, 2010Pass
August 30, 2010Pass
August 18, 2010Fail
February 4, 2010Pass
December 30, 2009Pass
December 23, 2009Fail
September 3, 2009Fail
January 28, 2009Pass
June 2, 2008Pass
January 10, 2008Pass

Bewley's Express vs Bay Village

Bay Village runs 88% clean across 350 tracked restaurants โ€” 292 clean, 16 mid, 22 cooked.

Against the 350 spots Cooked tracks in Bay Village, this one comes out cleaner than 12% of them.

Other spots in Bay Village

See every restaurant inspection in Bay Village โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated December 14, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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