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Food For Thought Dining
June 9, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: Interior bin panel and cover of ice machine with soils. Clean and sanitize with proper frequency.
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Non-Food Contact SurfacesInspector note: Foods subject to splashes from hand sink at prep area. Provide a separation / barrier to protect foods.
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Dishwashng FacilitiesInspector note: Provide manufacturers placard for low temperature dishmachine.
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Non-Food Contact Surfaces CleanInspector note: Clean interior of freezer to remove frost build up.
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Clean Equipment & Utensils StorageInspector note: Utensils stored below prep sink. Remove and store protected.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Rear door not rodent proof. Replace weatherstripping or repair.Clean walls at bar and coffee/ beverage station to remove soils and support pest control efforts.
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Inadequate LightingInspector note: Walkin and rear trash storage not well lit.
What changed since the previous inspection?
Compared with Pass on June 29, 2012: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.