Atlantic Fish Company

• resultFail
• critical violations3
• last inspectedAugust 28, 2026 →
• address761 Boylston St, Boston 02116

Is Atlantic Fish Company clean?

Atlantic Fish Company is currently Fail from Boston Inspectional Services, Health Division, from an inspection on August 28, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Atlantic Fish Company?

These are the violations recorded at the most recent inspection on August 28, 2026, in plain English, with the city's own wording underneath.

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
• ⚠️Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
• ⚠️Backflow Prevention (P)critical
• ⚠️Hand Drying Provision (Pf)
• ⚠️Repairing-Premises Structures Attachments and Fixtures-Methods (C)

When was Atlantic Fish Company last inspected?

Atlantic Fish Company has 54 inspections on record going back to April 7, 2011. The 12 most recent are shown below.

Featured in the Cooked? blog

Atlantic Fish Company vs Back Bay

Back Bay runs 81% clean across 503 tracked restaurants — 405 clean, 51 mid, 42 cooked.

Against the 503 spots Cooked tracks in Back Bay, this one comes out cleaner than 2% of them.

Other spots in Back Bay

• ✓ Abe & Louie's
  clean · August 14, 2026
• ✓ Joe's American Bar & Grill
  clean · March 17, 2026
• ✓ Itadaki
  clean · October 14, 2021
• ✕ Umai Japanese Restaurant
  cooked · August 11, 2026
• ✓ Roost Bistro On Newbury
  clean · December 19, 2017
• ✓ L.A. Burdick Chocolate
  clean · May 15, 2026

See every restaurant inspection in Back Bay →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated August 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.