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Forest Hills Pizza
August 26, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings10
- critical findings1
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw poultry and fresh produce stored in the same container voluntarily discarded
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Manager on site not overseeing the cleanliness of the facility food handlers not wearing hair restraints
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Ensure all foods offered undércooked have the proper disclosure / reminder as discussed during inspection
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Food Labels (C)Inspector note: Identify as discussed
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Toilet Room Receptacle Covered (C)
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Using Dressing Rooms and Lockers (C)Inspector note: Ensure a proper area for staff to change current location is unacceptable ( food service areas)
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Cleaning Frequency and Restrictions (C)Inspector note: Clean all in place equipment and ovens on a more frequent basis visible signs of foods behind equipment and on sides
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Cleaning Floors Dustless Methods (C)Inspector note: Clean floors throughout the facility from visible food spills stains and soils
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Drying Mops (C)Inspector note: Discontinue storing soiled mops directly on the kitchen floor and keep elevated as discussed
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Closing Toilet Room Doors (C)
What changed since the previous inspection?
Compared with Pass on April 11, 2019: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.