Fresh City

• official resultAdministrative record filed
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• ⚠️Cleaning Frequency and Restrictions (C)
  Inspector note: Rubber caulking behind 3 bay sink with black residue builk up / Replace rubber caulking
  code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Several items temped between 48F-56F Cheese 55F Deli turkey 57F Deli ham 55F Tofu 50F Raw shell eggs 48F Shrimp - 55F Dressing (refrigerated at all times) 50F Milk - 50F All items above and all other TCS foods have been voluntarily disposed of due to being out of temperature for an undetermined amount of time. / Provide 41F or below at all times.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Hot Water and Chemical-Methods (P)critical
  Inspector note: Sanitizer in low temperature dish machine is not registering / Repair to provide 50-100ppm of chlorine sanitizer for proper chemical warewashing.
  code 590.004/4-703.11-P*** · critical food-safety factorstatus: Pass
• ✓(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
  Inspector note: PIC states they recently took CFPM examination unable to properly state correct hot and cold holding temperatures / Re-educate on basic food safety Staff does not appear to be properly trained on hand washing procedures / Properly train all staff on importance when and how to wash hands.
  code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
• ✓Cooling Heating and Holding Capacities-Equipment (Pf)
  Inspector note: Walk in refrigerator operating at 65F / Walk in has been taken out of service and all TCS foods out of temperature have been voluntarily disposed of due to being out of temperature for an undetermined amount of time. / Repair unit to operate at 41F or below at all times. Walk in feezer operating between 46F-52F / All foods temped under 32F have been moved to a working freezer and defrosted foods have been voluntarily disposed of due to being out of temperature for an undetermined amount of time / Repair freezer
  code 590.004/4-301.11-PF** · serious findingstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: Several small flies noted in dish area / PIC states pest control comes weekly but cannot provide IPM reports at this time / Contact pest control before compliance date and provide last 3 months worth of IPM reports upon compliance
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: Condensor fan leaking in walk in water pooling on walk in floor / Repair.
  code 590.004/4-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 9, 2019: 1 finding recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.