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Gene's Chinese Flatbread Cafe

December 12, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings2

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: open bulk containers of salt stored in furnace room store properly to protect foods
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Reheating for Hot Holding (P)critical
    Inspector note: Pork in steamer @75f-80f ensure foods are properly reheated before being placed in steamer
    code 590.003/3-403.11-P*** · critical food-safety factorstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Floors in basement prep and boiler/furnace room with debris clean to remove
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Controlling Pests (C)
    Inspector note: Reminents of roach wings and droppings found in boiler/furnace room under oil tank clean to remove
    code 590.006/6-501.111-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 26, 2019: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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