Cooked?

Gene's Chinese Flatbread Cafe

December 23, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: open bulk containers of salt stored in furnace room store properly to protect foods
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Reheating for Hot Holding (P)critical
    Inspector note: Pork in steamer @75f-80f ensure foods are properly reheated before being placed in steamer
    code 590.003/3-403.11-P*** · critical food-safety factorstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Floors in basement prep and boiler/furnace room with debris clean to remove
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Controlling Pests (C)
    Inspector note: Reminents of roach wings and droppings found in boiler/furnace room under oil tank clean to remove
    code 590.006/6-501.111-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 12, 2019: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up