Ghost Light Tavern

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Location Accessiblecritical
  Inspector note: 1) Handwash sink filled with equipment- Discontinue 2) Handwash sink access blocked by barrel- Ensure handsinks accessible
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓Insects Rodents Animals
  Inspector note: At time of inspection numerous cockroaches noted in debris behind cookline- Provide updated Pest Control Report to Health Department
  code 35-6-501.111/.115** · serious findingstatus: Pass
• ✓Test Kit Provided
  Inspector note: No quats sanitizer test kit available for 3 bay- Provide
  code 17-4-302.14* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Heavily encrusted food soils on stairs from lower food prep area Clean to remove
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 15, 2014: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.