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Go Fresh 365

January 30, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings6
critical findings0

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Failed findings

Compliance with Food Law (Pf)

Inspector note: Live frogs found in back stock/loading dock area remove/return to supplier until proper permits have been issued thru the state marine fisheries department
code 590.003(A)/3-201.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Hand sink at fish department blocked by equipment ensure sink is accesible to properly wash hands
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: 1) Crabs stored unprotected from customer handling store so only employees have access to serve customers 2) Frozen fish in customer self service freezer not store in food garde bags store in food grade bags
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Handle of door to walk-in cooler for fish broken and gaskets in disrepair repair
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: Cutting boards with heavy scores in meat department cutting room replace
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Floor tiles broken near entrance to loading dock/food service area repair all broken tiles
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on March 27, 2019: 6 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.