✓
Golden Star Restaurant
October 5, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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Labeling of IngredientscriticalInspector note: No Allergen signage visible at the time of the inspection. Provide all porper signage to meet Allergen requirements.
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Prevention of Contamination from HandscriticalInspector note: No gloves on site at the time of the inspection. Provide in order to eliminate bare hand contact with any ready to eat foods. The restaurant was not open to the public at the time of the inspection.
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Food Contact Surfaces CleancriticalInspector note: No sanitizer available at the time of the inspection. Provide in order to properly wash rinse and sanitize all equipment and utensils.
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Test Kit ProvidedInspector note: No test strips available at the time of the inspection. Provide.
What changed since the previous inspection?
Compared with Fail on September 29, 2015: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.