Goulston & Storrs

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings1

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Failed findings

• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: Quats sanitizer reading 500ppm / Ensure proper set up of sanitizer not to exceed 400ppm (per the Quats 146 manufacterers instructions)
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Container Labels
  Inspector note: Provide label for bulk food bin.
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 2, 2014: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.