✓
Grass Fed
September 6, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food ProtectionInspector note: Discontinue to store bulk food containers on dloor in basement. Must be 6 inches off the floor.
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Three Compartment SinkInspector note: Provide an area to store soiled equipment. All three bays of three bay sink filled with soiled equipment.
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Non-Food Contact Surfaces CleanInspector note: Clean interior of refrigerators amd freezer that have a build up of dry food and ice. Clean shelves in kitchen.
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Installed and MaintainedInspector note: Dishwasher leaking. POC has called to have repaired. Keep three bay sink available for staff to properly wash equipment when needed.
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Improper Maintenance of FloorsInspector note: Clean floor in basement under and behind refrigerators cooking equipment and basement.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls in kitchen area above dishwasher three bay sink and cooking equipment. Clean interior of hood over cooking line. Visibly soiled with some grease builld up. Hood sticker missing on hood. PIC has already called for a new one. Repair holes in ceiling in basement.
What changed since the previous inspection?
Compared with Fail on August 29, 2017: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.